The agriculture, food, and animal sciences industry focuses on producing, processing, and managing food, plants, and animals to meet the world’s growing needs. It includes areas like crop cultivation, livestock farming, food technology, and sustainable resource management. Professionals in this field work on improving food security, enhancing animal welfare, and developing environmentally friendly farming practices. The industry combines science, technology, and business to address global challenges like climate change, population growth, and food distribution.

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